Monday, January 2, 2012

Kickstart Day 1

I didn't do my grocery shopping ahead of time, so I woke up day one not fully prepared.
Luckily I had everything I needed to prepare the Apple Cinnamon Oatmeal.
I've eaten oatmeal in the past and have found that even if it's undercooked, I still have a bit of an issue with it's texture. 
 This was no exception. So while the flavor of the oatmeal was fantastic, I just couldn't eat it. 

Good thing my kids love the stuff!

I had a quick lunch of McDougal's Black Bean and Lime soup with a chunk of whole wheat baguette.

For dinner, I made Carrot and Red Pepper soup with Couscous Confetti Salad.
Both were amazing!

After dinner Zak convinced me that making Chocolate Peanut Butter No-Bake Cookies was in the best interest of of the family so of course I HAD to make some. Yum!
I substituted the milk for almond milk but realized my margerine isn't 100% vegan so technically, neither were my cookies.
I ate some anyway.





1 comment:

Andrea said...

I have the same problem with winter squash--I really want to like it, but I just can't swallow it. It's a texture thing.